Yeast has had a role in dairy nutrition for several years, but like other specialist ingredients, developments over recent years have brought advances resulting in increased efficiency and reliability. The specific mode of action of the pure live yeast in Biocell farm mix means that incorporating it in TMR enables the use high levels of starch while reducing the risk of acidosis. This modification of rumen function reduces stress, improves energy supply and limits weight loss post-calving.

The live yeast is micro-encapsulated to maintain stability in storage and maximum viability during mixing and feed-out. This process is unique, making Biocell the most advanced yeast available to the progressive dairy farmer.